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  1. #1
    NOVICE klh_2342's Avatar
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    Default low carb pb cookies!!



    • 1 cup Peanut Butter, chunk style
      48 tsp (or 1 cup) Splenda for Baking
      2 large fresh egg whites
      1 tsp Vanilla Extract

    1) In a large bowl, mix all the ingredients until well-blended.
    2) Roll the peanut butter mixture into 36 teaspoons-sized balls.
    3) Arrange on parchment lined cookie sheet about 1/2" apart.
    4) Bake in a preheated 350°F oven for 10 minutes.
    5) Remove to a cooling rack.
    Makes 36 one inch cookies.

    MADE THESE LAST NIGHT AND THEY ARE GOOOOOD!! THEY ARE A LITTLE DRY BUT WHEN YOU DIET HARD THEY ARE SOOO AMAZING!!

  2. #2
    OLYMPIAN ~gymdiva~'s Avatar
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    Default

    wonder what a stevia sub for the splenda would be...

  3. #3
    NOVICE JonnyO's Avatar
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    Ya great thanks for that recipe my mouths watering now. I cant eat any PB on my fricking diet...but your damn sure Ima try it when diets done, maybe add some choco chips to it, lol.

  4. #4
    NOVICE mshrdbdy's Avatar
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    Definately trying this after my show this wkend!!
    But I think I'll sub the Splenda for Truvia. And maybe a cpl extra eggwites will help w/ the moisure...

  5. #5
    FREAK Suzy Brown's Avatar
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    I use less splenda than PNB, like 2/3 cup S to 1 cup PNB.. Too many egg whites and they taste eggy... I've also played with cutting a protein bar up and adding that, or just extra peanuts... Hershey's makes a sugar free chocolate chip, but be careful with adding them as "excessive consumption may cause laxitive effect."

  6. #6
    GYM FAT
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    anyone know what the macros would be one this?? I guess I could figure it out huh? I'm so fuckin lazy LOL

  7. #7
    NOVICE reformathard's Avatar
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    my roommate and i are making these right now. smells AWESOME.

  8. #8
    Aussie Muscle Babe tight booty's Avatar
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    They sound Yum, but I don't like dry things. It turned me off when you said they were a bit dry. I have to have moist.

  9. #9
    GYM RAT SonOfPluto's Avatar
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    They have splenda fortified with fiber now, so you can be rest assured when you're munching down those cookies at 3am that you'll be having fun in the morning...

  10. #10
    NOVICE
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    doesn't splenda for baking have 1/2 sugar? I might be totally wrong on this, but one of those types of products was partially sugar. I'm sure no one here would be using that though.

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