GirlyMuscle's Hangout

[Gerb]

holy cow! lol, 500grams carbs per potato

[GirlyMuscle]

OMG,...at least!

I boiled and mashed them, then I preportioned and froze it all.

[gman]

holy radioactive soil, batman! 4 potatoes in one.

Read how strong you are gettting...that's incredible. I wish I could incline press 77lbs in each hand. Seriously.

[freebirdmac]

Those are my kind of sweet potatoes!! I always dig for the extra large ones at my store. They're just a tad smaller than the smallest one you held up. When I can find the jumbo ones. Maybe in the states they're just harvested sooner. Most people try to pick out the tiny ones.

Have you made sweet potato fries? They are killer! Even my picky daughter loves them.

[freebirdmac]

You're a beast!

No kidding!!

[GirlyMuscle]

Those are my kind of sweet potatoes!! I always dig for the extra large ones at my store. They're just a tad smaller than the smallest one you held up. When I can find the jumbo ones. Maybe in the states they're just harvested sooner. Most people try to pick out the tiny ones.

Have you made sweet potato fries? They are killer! Even my picky daughter loves them.

I have but they were a flop. How do you make yours?

[Sledge]

Off season back...what do ya think?

I'd do ya

[GirlyMuscle]

I do ya

Fixed for accuracy.

[Gaoshang Xiongshou]

In for the gangbang.

And the sweet potatoes.

[freebirdmac]

I have but they were a flop. How do you make yours?

I just poured some olive oil in a bowl, added sea salt, then dipped the cut potatoes. Baked at 400 for 15 minutes, flipped them, then baked for another 15 minutes. My daughter and I like them crispy so next time I'm going to make them thinner, kind of like McDonald's fry size and maybe cooking a bit longer. I put the leftovers from a few days ago back in the over for another 15 plus 10 minutes. Some got pretty darn dark. Black even. And they still tasted good!

I need more practice too. But if I get my picky, picky kid eating them I've accomplished something

[GirlyMuscle]

I had sweet potato fries at a Jimmy Buffet's Cheese Burger in Paradise and they were thin and crispy. I want those.

[blu2xtreme]

Those are my kind of sweet potatoes!! I always dig for the extra large ones at my store. They're just a tad smaller than the smallest one you held up. When I can find the jumbo ones. Maybe in the states they're just harvested sooner. Most people try to pick out the tiny ones.

Have you made sweet potato fries? They are killer! Even my picky daughter loves them.

I pick the smaller ones ...if they are bigger I eat half ...I am moving out of that mindset
My daughter loves the sweet potato fries too ...took her a little while before she realized I was not going to make the other kind ever again so she gave up and tried them.

[GirlyMuscle]

In the USA I buy sweet potatoes that are single serving size. They don't have sweet potatoes like that here. NONE of them are small.

[Sledge]

NOW I WANT SWEET POTATO FRIES TOO.

And I'm stuck at work eating out of ziploc bags for another three nights.

[freebirdmac]

The great thing about the big sweet potatoes is you can cook one and have it for several meals. They reheat great in the microwave. But initial cooking must be done in the oven. Microwaved sweet potatoes from raw just aren't the same. I eat a large one every day. I have slightly orange palms to prove it